Page 29 - May 2008 • Southern California Gaming Guide
P. 29

Make sure you enjoy the fantastic dining options at Southern California casinos this Spring, and don’t miss these delicious specials and sensational venues.
Award-Winning Dining at Barona Valley Ranch  e 850-seat Ranch House Buffet takes guests on a gastronomic tour with international bu et stations presenting over 200 individual menu selections from
eight bu et stations including Italian, American, Mexican, Chinese and Mongolian Grill, a western-inspired Rotisserie, a salad bar of a vegetarian’s dreams, and a scrumptious pastry and dessert station.  e award-winning Ranch House Bu et won  rst place in the Southern California Gaming Guide 2007 Reader’s Choice Awards for Best Bu et. It also won the prestigious 2007 Gold Medallion Award from the California Restaurant Association. During May don’t miss the Celebration of Barbecue every Monday night. Fantastic ribs prepared in mouth-watering sauces will be served from 4 p.m. to 10 p.m., for only $21.95. Barona Valley Ranch gives generous bu et discounts to all players club members. And  ursday is All-You-Can- Eat Prime Rib with all the  xings for $21.95. Friday and Saturday dinner adds succulent crab legs to the bu et! Dinner Bu et hours are 4 p.m. to 10 p.m.
Amazing Race Around the World to 2008 Olympics at Harrah’s Rincon International Buffet In honor of the 2008 Summer Olympics, the Amazing Race Around the World Dinner Buffet continues. In May the cuisines of North Africa and the Mediterranean will be featured every Monday and Tuesday with a bu et that includes Tangy Moroccan chicken, Mousaka (an eggplant and beef casserole), Roast Leg of Lamb, Gambas al Ajillo (shrimp with garlic, olive oil and sherry), Grilled Mediterranean Steak, Baklava, Tiramisu, and Crema Catalana.  e Amazing Around the World Bu et is served during dinner hours only from
5 p.m. to 9 p.m. and is $17.99 per person. Total
Rewards tier card discounts will apply and
no reservations are required.
And the International Buffet
is also bringing back two
favorites in May. Wednesday
nights will see the return of the All You Can Eat
Steak Buffet for $15.99 per person while Friday-
Sunday o ers the Seafood Extravaganza Buffet for $25.99.  ese themed bu ets are available for dinner hours only 5 p.m. to 9 p.m. Total Rewards tier card discounts will apply and no reservations are required.
New Specialty Menu at Sycuan Casino
Paipa’s Oasis Buffet at Sycuan Casino features a new specialty menu daily making it a player favorite.
Delicious entrees from around the world, plus hand- carved meats, a beautiful fresh salad bar, peel-and-eat shrimp, and a scrumptious dessert bar distinguish this comfortable bu et, right o  the busy casino  oor. Asian specialties are the favorite at Paipa’s and with a wide variety of exceptional Chinese, Vietnamese, Filipino and sushi items Paipa’s Oasis is a real treat.
Valley View Casino’s The Buffet Now Serving Lobster Every Night of the Week
You can eat like a high-roller every night at Valley View Casino with the latest addition of lobster to the already impressive dinner bu et menu. Delicious steamed Maine lobster will be served every single night of the week at the casino’s award-winning bu et.
And at Viejas’ Grove Steakhouse, check out these May Specials for only $15.95. Enjoy succulent Ahi Tuna or a 12 oz. Ribeye Steak for only $15.95. Note that daily exhibition-style right before their eyes. Menu          specials are not available on Mother’s Day. For
In addition to the succulent lobster, guests have their choice of over 200 menu items prepared
highlights include carved-to-order prime rib, grilled steaks, Italian, Mexican and
Asian cuisine, a fresh salad bar, endless homemade desserts and over 30 feet of fresh seafood including Alaskan King crab legs, jumbo shrimp, oysters
on the half shell and homemade sushi rolled fresh by Valley View
Casino’s own sushi chef.
The Buffet serves
lunch daily from 10:30 a.m. to 2:30 p.m. and dinner nightly from 4 p.m. to 9:30 p.m. As a special perk for  rst-time visitors to Valley View Casino, all new Players Club card signups receive a free bu et. Players Club membership is free. Guests
must be 21 or older to enjoy the bu et and the casino.
Spring Dining Specials at Viejas Casino & Outlet Center
At Viejas Casino, dinner at the Harvest Buffet is still just $13.95perperson.FromSundayto ursdayfrom4p.m. to 9 p.m. and on Friday and Saturday from 4 p.m. to 10 p.m.
Mother’s Day dining at Viejas Casino, see page 10.
At Daisy’s Café at Viejas don’t miss the Everyday Values for $5.95. For breakfast there are four choices from 1 a.m. to
11 a.m. daily: Bacon & Eggs with Hash
Browns & Toast, Carne Asada Breakfast Burrito with Rice & Beans, Hot Ham & Cheese Omelet with Hash Browns, and
Country Fried Steak & Eggs.
For lunch there are also four choices from 11 a.m. to
4 p.m. daily: Junior Club Sandwich with Smoked Turkey, Bacon, & Swiss Cheese; Grilled Chicken Caesar Wrap with fresh Parmesan Cheese; Delicious Hot French Dip Sandwich; and a Traditional Cheese Burger.
And a $6.95 dinner with six choices from 4 p.m. to 11 p.m. daily: Chicken Florentine with Spinach and Provolone Cheese, Made-from-Scratch Meatloaf with Mushroom Gravy, Old Country Spaghetti & Meatballs topped with Parmesan Cheese, Savory St. Louis-style BBQ Pork Ribs, Grilled Jumbo Prawns, Rice Pilaf & Fresh Vegetables; andCountryFriedSteak&GarlicMashedPotatoes.
Plus, enjoy Weekend Brunch for the same low price on Saturday and Sunday from 10 a.m. to 3 p.m.
May 2008
SOUTHERN CALIFORNIA GAMING GUIDE
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