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Reservations are recommended, call directly to 619- 328-3126. e restaurant is closed on Mondays.
At Sage Café, the indoor and conservatory seating allows guests to dine while enjoying the panoramic views of the beautiful Barona Valley and award- winning Barona Creek Golf Club. e 24-hour café’s menu includes satisfying breakfast selections, and generously portioned lunch and dinner options prepared with the highest quality ingredients available.
e Italian Cucina features traditional Italian classics including homemade soups and pastas. A 3,800-pound ceramic wood stove hearth oven produces delicious pizzas, calzones, and pasta dishes. For
reservations, call 619-328-3125. Closed on Tuesdays and Wednesdays. And The Plaza Grill features deli favorites plus full bar service, including a variety of local San Diego beers.
Ho Wan Noodle Shop serves delicious authentic Asian fare. In addition to an extensive selection of wok-
fried and soup noodles, Ho Wan’s menu incorporates traditional recipes from across the Paci c Rim. Guests can also enjoy house-made Banh Mi Vietnamese sandwiches and a variety of Asian beverages.
If you don’t want to miss a moment of fun and excitement on the casino oor, enjoy meals delivered directly to your slot machine or table game. e Gameside Dining menu o ers everything from shrimp cocktail to steak and lobster, breakfast items, and scrumptious sweets. Plus, Barona’s Food Court includes several casual eateries including Three Amigos World Famous Street Tacos, The Pizza Place, Feisty Kate’s Burgers & Malts and The Barona Coffee Company. For dining and resort information go online at Barona.com or call 888-722-7662.
Chumash Casino Resort’s Amazing Dining
e newly renovated and expanded Chumash Casino Resort in Santa Barbara Wine County is bigger, bolder
and more luxurious than ever, Take a worldwide taste tour in the international The Buffet with its “scratch” cooking featuring local ingredients and wood-smoked select meats. Bu et stations include Italian, Mexican,
American, and of course, there is a carving station that serves several varieties of roasts each day, plus a seafood station featuring mouth-watering o erings. e Asian station o ers freshly cooked wok o erings, plus sushi selections.
At Willows restaurant and lounge you can’t miss the impressive wine wall featuring 160 bottles of award-winning wines, many from the Santa Ynez
Valley. Elegance and Modern American cuisine is Willows’ hallmark. Open for
dinner daily. For reservations call 805-686-0855.
The Café serves breakfast, lunch and dinner in a casual and friendly atmosphere.
You can enjoy generously
portioned home-style dishes
with the freshest local
ingredients. The Sweet Stop
proudly serves Starbucks and
features delicious seasonal
avored ice creams, salads,
sandwiches, signature snack
boxes and an array of sweets made in house. Open 24/7.
For a quick bite or food to go, stop by the Food Court located on the main gaming oor. ere you’ll nd Bowls & Rolls, serving a variety of Asian cuisines; On The Go, with rotisserie and BBQ entrées; and The Deli for sandwiches and soups. At the Bake Shop, choose from assorted desserts made in the resort’s own bakery, soft-serve ice cream, and Starbucks. For dining and resort information go online at ChumashCasino.com or call 800-248-6274.
Hollywood Casino Jamul-San Diego Stellar Fare
e stars are bright at the new Hollywood Casino Jamul-San Diego with a cast of seven outstanding restaurants — each with a feature role at Southern California’s newest casino.
At Loft 94, bar bites meet craft beers for your comfort favorites including gourmet sliders and personal atbreads. Pair any revolving eclectic assortment of small plates with the 48 rotating craft beers on tap emphasizing San Diego’s nest brews. At Loft 94 there’s a bit of everything for the re ned palate and casual diner.
Final Cut Steak & Seafood, a contemporary American steakhouse, o ers scenic patio seating with spectacular panoramic views. e restaurant has all the traditions expected from a steakhouse, with exciting
airs and whimsical twists. Reservations are accepted. Final Cut is closed on Mondays and Tuesdays.
Emerald Chinese Cuisine, one of San Diego’s premier Asian restaurants, brings its best and most popular dishes to Hollywood Casino Jamul- San Diego. Inspired by Mandarin culture and traditions, Chef Hsin-Tang reintroduces an array of tastes and avors while providing Asian-inspired cuisine with a modern twist. You can’t miss the chef demonstration of fast-action cooking in the exhibition kitchen.
In the Food Court you’ll nd Ruby’s Dinette, with all the fare that made it famous. Beginning on the Newport Beach Balboa Pier in 1982, Ruby’s showcases a 1940’s diner menu of traditional juicy
hamburgers, jumbo hot dogs, handmade milkshakes, crispy fries and Rubyrings. And East County’s #1 Mexican restaurant, Tres Taqueria, features a unique three-meat vertical broiler Taqueria Bar. Plus, with successful roots right here in Southern California, Pizza Port brings its mouth-watering pizza and award-winning brews.
Hollywood Casino Jamul’s tribute to the legendary San Diego Padres icon, Tony Gwynn, Tony Gwynn’s Sports Pub, showcases one-of-a-kind memorabilia, along with an original uniform worn by Mr. Padre himself. Indulge in some of Mr. Padre’s favorite entrées and quench your thirst with a pint of San
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SOUTHERN CALIFORNIA GAMING GUIDE
MARCH 2017